Avignonesi, Vin Santo di Montepulciano, 1990 (375ml)
Avignonesi's Vin Santo is one of Italy's most revered sweet wines, the product of obsessive, low-yield winemaking. Dried Malvasia, Grechetto and Trebbiano ferment and age for years in tiny sealed caratelli with the estate's century-old "madre" yeast, with a large share of the wine evaporating during the long elevage. This 1990 comes from a private collection and is now fully mature, deep golden-amber and beautifully resolved.
Avignonesi, Vin Santo di Montepulciano, 1990 (375ml)
Avignonesi's Vin Santo is one of Italy's most revered sweet wines, the product of obsessive, low-yield winemaking. Dried Malvasia, Grechetto and Trebbiano ferment and age for years in tiny sealed caratelli with the estate's century-old "madre" yeast, with a large share of the wine evaporating during the long elevage. This 1990 comes from a private collection and is now fully mature, deep golden-amber and beautifully resolved.
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Avignonesi's Vin Santo is one of Italy's most revered sweet wines, the product of obsessive, low-yield winemaking. Dried Malvasia, Grechetto and Trebbiano ferment and age for years in tiny sealed caratelli with the estate's century-old "madre" yeast, with a large share of the wine evaporating during the long elevage. This 1990 comes from a private collection and is now fully mature, deep golden-amber and beautifully resolved.
