Bruno Giacosa, Barolo Falletto di Serralunga D'Alba, 1998
The Falletto vineyard in Serralunga d'Alba was the source of Bruno Giacosa's greatest Barolos, and this 1998 comes from that prized site, wearing the classic white label. Giacosa was a purist who believed Nebbiolo needs only time in large oak and a true understanding of terroir, and Serralunga is known for producing some of the most structured, long-lived Barolo of all. Now more than two decades on, this bottle has softened into mature, savory complexity while keeping the backbone that made it worth cellaring. This is traditional Barolo at a beautiful point in its life, ready for the table now.
Bruno Giacosa, Barolo Falletto di Serralunga D'Alba, 1998
The Falletto vineyard in Serralunga d'Alba was the source of Bruno Giacosa's greatest Barolos, and this 1998 comes from that prized site, wearing the classic white label. Giacosa was a purist who believed Nebbiolo needs only time in large oak and a true understanding of terroir, and Serralunga is known for producing some of the most structured, long-lived Barolo of all. Now more than two decades on, this bottle has softened into mature, savory complexity while keeping the backbone that made it worth cellaring. This is traditional Barolo at a beautiful point in its life, ready for the table now.
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Description
The Falletto vineyard in Serralunga d'Alba was the source of Bruno Giacosa's greatest Barolos, and this 1998 comes from that prized site, wearing the classic white label. Giacosa was a purist who believed Nebbiolo needs only time in large oak and a true understanding of terroir, and Serralunga is known for producing some of the most structured, long-lived Barolo of all. Now more than two decades on, this bottle has softened into mature, savory complexity while keeping the backbone that made it worth cellaring. This is traditional Barolo at a beautiful point in its life, ready for the table now.
