✨ New Arrivals Just Dropped!Explore
Cappellano, Barolo Pie Rupestris, 2009
HomeStore

Cappellano, Barolo Pie Rupestris, 2009

Cappellano, Barolo Pie Rupestris, 2009

One of Barolo's most singular wines from one of its most uncompromising houses: Pie Rupestris comes from Nebbiolo grafted onto Rupestris rootstock in the Otin Fiorin parcel of the Gabutti cru, Serralunga d'Alba, and is 100% Serralunga in character - severe, authoritative, austere yet generous. Cappellano farms tiny quantities the old way, refusing scores and marketing on principle. The 2009 was a warm vintage and made the year Teobaldo Cappellano passed away (his son Augusto had already taken over winemaking), which adds poignancy. Now in a more open, approachable phase, it offers a relatively early window into this cult bottling.

$104.65

Original: $299.00

-65%
Cappellano, Barolo Pie Rupestris, 2009

$299.00

$104.65

Cappellano, Barolo Pie Rupestris, 2009

One of Barolo's most singular wines from one of its most uncompromising houses: Pie Rupestris comes from Nebbiolo grafted onto Rupestris rootstock in the Otin Fiorin parcel of the Gabutti cru, Serralunga d'Alba, and is 100% Serralunga in character - severe, authoritative, austere yet generous. Cappellano farms tiny quantities the old way, refusing scores and marketing on principle. The 2009 was a warm vintage and made the year Teobaldo Cappellano passed away (his son Augusto had already taken over winemaking), which adds poignancy. Now in a more open, approachable phase, it offers a relatively early window into this cult bottling.

Product Information

Shipping & Returns

Description

One of Barolo's most singular wines from one of its most uncompromising houses: Pie Rupestris comes from Nebbiolo grafted onto Rupestris rootstock in the Otin Fiorin parcel of the Gabutti cru, Serralunga d'Alba, and is 100% Serralunga in character - severe, authoritative, austere yet generous. Cappellano farms tiny quantities the old way, refusing scores and marketing on principle. The 2009 was a warm vintage and made the year Teobaldo Cappellano passed away (his son Augusto had already taken over winemaking), which adds poignancy. Now in a more open, approachable phase, it offers a relatively early window into this cult bottling.