Domaine Andre et Mireille Tissot (Benedicte et Stephane Tissot), Cotes du Jura 'La Vie en Rose', 2024
Domaine Andre et Mireille Tissot (Benedicte et Stephane Tissot), Cotes du Jura 'La Vie en Rose', 2024
Stephane and Benedicte Tissot run the benchmark biodynamic estate of the Jura - and La Vie en Rose is one of their most unusual bottlings. Despite the name, this is not a rose. It's a co-planted, co-fermented white from the En Barberon parcel in the Cotes du Jura, made from an extraordinary jumble of old grape varieties: Poulsard Blanc, Poulsard Rose, Poulsard Rouge, Beclan Blanc, Chardonnay Rose, Savagnin Blanc, Savagnin Rose, and Savagnin Rose Aromatique. Hand-harvested, direct-pressed, wild-fermented, and aged a year in 228- and 500-liter barrels. The wine is an act of preservation - a living archive of Jura's genetic past - and it tastes like nothing else you'll open this month.
Original: $79.99
-65%$79.99
$28.00Domaine Andre et Mireille Tissot (Benedicte et Stephane Tissot), Cotes du Jura 'La Vie en Rose', 2024
Stephane and Benedicte Tissot run the benchmark biodynamic estate of the Jura - and La Vie en Rose is one of their most unusual bottlings. Despite the name, this is not a rose. It's a co-planted, co-fermented white from the En Barberon parcel in the Cotes du Jura, made from an extraordinary jumble of old grape varieties: Poulsard Blanc, Poulsard Rose, Poulsard Rouge, Beclan Blanc, Chardonnay Rose, Savagnin Blanc, Savagnin Rose, and Savagnin Rose Aromatique. Hand-harvested, direct-pressed, wild-fermented, and aged a year in 228- and 500-liter barrels. The wine is an act of preservation - a living archive of Jura's genetic past - and it tastes like nothing else you'll open this month.
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Description
Stephane and Benedicte Tissot run the benchmark biodynamic estate of the Jura - and La Vie en Rose is one of their most unusual bottlings. Despite the name, this is not a rose. It's a co-planted, co-fermented white from the En Barberon parcel in the Cotes du Jura, made from an extraordinary jumble of old grape varieties: Poulsard Blanc, Poulsard Rose, Poulsard Rouge, Beclan Blanc, Chardonnay Rose, Savagnin Blanc, Savagnin Rose, and Savagnin Rose Aromatique. Hand-harvested, direct-pressed, wild-fermented, and aged a year in 228- and 500-liter barrels. The wine is an act of preservation - a living archive of Jura's genetic past - and it tastes like nothing else you'll open this month.
