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Akashi, White Oak Blended Japanese Whisky
From the producer: Akashi White Oak is a blended whisky reserved in Japanese Shochu cask (American Oak) for 3 years, aged in ex-bourbon casks before finishing in ex-sherry casks for 2 years. Alcohol: 40%, Volume: 500ml, Colour: Orange amber gold, Nose: Malty, citrusy aroma with scents of black cherry, toffee and oak. Taste: Notes of vanilla and pine nuts dominate the palate, and lead to a long, malty finish.
$17.50
Original: $49.99
-65%Akashi, White Oak Blended Japanese Whisky—
$49.99
$17.50Akashi, White Oak Blended Japanese Whisky
From the producer: Akashi White Oak is a blended whisky reserved in Japanese Shochu cask (American Oak) for 3 years, aged in ex-bourbon casks before finishing in ex-sherry casks for 2 years. Alcohol: 40%, Volume: 500ml, Colour: Orange amber gold, Nose: Malty, citrusy aroma with scents of black cherry, toffee and oak. Taste: Notes of vanilla and pine nuts dominate the palate, and lead to a long, malty finish.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
From the producer: Akashi White Oak is a blended whisky reserved in Japanese Shochu cask (American Oak) for 3 years, aged in ex-bourbon casks before finishing in ex-sherry casks for 2 years. Alcohol: 40%, Volume: 500ml, Colour: Orange amber gold, Nose: Malty, citrusy aroma with scents of black cherry, toffee and oak. Taste: Notes of vanilla and pine nuts dominate the palate, and lead to a long, malty finish.
