Jim Barry, Bros Red Blend, 2017
This is the Clare Valley without the swagger tax—a serious red made for a Tuesday. "Bros" is Jim Barry's family nod, and the name says it all: an easygoing, generous blend built around Shiraz, backed by Cabernet Sauvignon for spine and a splash of Malbec for velvet. The cooler 2017 growing season kept things fresh and high-toned rather than jammy, so you get Clare's dark-fruited depth with real lift underneath. Aged in a mix of French and American oak, it's the kind of bottle that makes weeknight steak feel like an occasion. From one of Clare's great institutions, at a price that doesn't ask you to think twice.
Jim Barry, Bros Red Blend, 2017
This is the Clare Valley without the swagger tax—a serious red made for a Tuesday. "Bros" is Jim Barry's family nod, and the name says it all: an easygoing, generous blend built around Shiraz, backed by Cabernet Sauvignon for spine and a splash of Malbec for velvet. The cooler 2017 growing season kept things fresh and high-toned rather than jammy, so you get Clare's dark-fruited depth with real lift underneath. Aged in a mix of French and American oak, it's the kind of bottle that makes weeknight steak feel like an occasion. From one of Clare's great institutions, at a price that doesn't ask you to think twice.
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Description
This is the Clare Valley without the swagger tax—a serious red made for a Tuesday. "Bros" is Jim Barry's family nod, and the name says it all: an easygoing, generous blend built around Shiraz, backed by Cabernet Sauvignon for spine and a splash of Malbec for velvet. The cooler 2017 growing season kept things fresh and high-toned rather than jammy, so you get Clare's dark-fruited depth with real lift underneath. Aged in a mix of French and American oak, it's the kind of bottle that makes weeknight steak feel like an occasion. From one of Clare's great institutions, at a price that doesn't ask you to think twice.
