Raveneau, Chablis, 2023
Village-level Chablis from Raveneau unlocks an insider's secret: authentic terroir expression at a price that actually makes sense. From younger vines (just nine years old) on the limestone-rich right bank, this wine skips the complexity-for-complexity's-sake trap and delivers immediate drinkability without sacrificing the mineral character that defines the house. Yes, the younger vines produce slightly more forward fruit compared to Raveneau's Premier and Grand Crus, but the same meticulous hand-harvesting, indigenous yeast fermentation, and used-oak approach means every bottle carries genuine Raveneau DNA. The 2023 shows crisp acidity, green apple and white flower notes, and that characteristic salinity that makes Chablis the world's most versatile seafood wine. This is your entry point to one of the world's greatest Chablis estates—no compromises on philosophy, just fewer years in the ground and on the bottle list.
Original: $259.00
-65%$259.00
$90.65Raveneau, Chablis, 2023
Village-level Chablis from Raveneau unlocks an insider's secret: authentic terroir expression at a price that actually makes sense. From younger vines (just nine years old) on the limestone-rich right bank, this wine skips the complexity-for-complexity's-sake trap and delivers immediate drinkability without sacrificing the mineral character that defines the house. Yes, the younger vines produce slightly more forward fruit compared to Raveneau's Premier and Grand Crus, but the same meticulous hand-harvesting, indigenous yeast fermentation, and used-oak approach means every bottle carries genuine Raveneau DNA. The 2023 shows crisp acidity, green apple and white flower notes, and that characteristic salinity that makes Chablis the world's most versatile seafood wine. This is your entry point to one of the world's greatest Chablis estates—no compromises on philosophy, just fewer years in the ground and on the bottle list.
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Description
Village-level Chablis from Raveneau unlocks an insider's secret: authentic terroir expression at a price that actually makes sense. From younger vines (just nine years old) on the limestone-rich right bank, this wine skips the complexity-for-complexity's-sake trap and delivers immediate drinkability without sacrificing the mineral character that defines the house. Yes, the younger vines produce slightly more forward fruit compared to Raveneau's Premier and Grand Crus, but the same meticulous hand-harvesting, indigenous yeast fermentation, and used-oak approach means every bottle carries genuine Raveneau DNA. The 2023 shows crisp acidity, green apple and white flower notes, and that characteristic salinity that makes Chablis the world's most versatile seafood wine. This is your entry point to one of the world's greatest Chablis estates—no compromises on philosophy, just fewer years in the ground and on the bottle list.
