
Rene Cacheux et Fils, Vosne Romanee Les Beaux Monts, 2014
A mature Vosne-Romanee Premier Cru from a tiny under-the-radar domaine, now hitting the sweet spot that makes cellaring Burgundy worth the wait. Les Beaux Monts sits on the northern edge of Vosne, spilling toward Flagey-Echezeaux, on clay-and-limestone marl with a southeast tilt, terroir that gives Pinot Noir both perfume and backbone. Cacheux farms only a few hectares here, working traditionally and quietly while flashier neighbors get the headlines. 2014 was a classic, fresh, precise vintage in the Cote de Nuits, elegant rather than opulent, and at a decade-plus it has begun to trade primary fruit for the savory, forest-floor complexity that is the whole point of aged red Burgundy. Give it time in the glass and it keeps unfolding.
Rene Cacheux et Fils, Vosne Romanee Les Beaux Monts, 2014
A mature Vosne-Romanee Premier Cru from a tiny under-the-radar domaine, now hitting the sweet spot that makes cellaring Burgundy worth the wait. Les Beaux Monts sits on the northern edge of Vosne, spilling toward Flagey-Echezeaux, on clay-and-limestone marl with a southeast tilt, terroir that gives Pinot Noir both perfume and backbone. Cacheux farms only a few hectares here, working traditionally and quietly while flashier neighbors get the headlines. 2014 was a classic, fresh, precise vintage in the Cote de Nuits, elegant rather than opulent, and at a decade-plus it has begun to trade primary fruit for the savory, forest-floor complexity that is the whole point of aged red Burgundy. Give it time in the glass and it keeps unfolding.
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Description
A mature Vosne-Romanee Premier Cru from a tiny under-the-radar domaine, now hitting the sweet spot that makes cellaring Burgundy worth the wait. Les Beaux Monts sits on the northern edge of Vosne, spilling toward Flagey-Echezeaux, on clay-and-limestone marl with a southeast tilt, terroir that gives Pinot Noir both perfume and backbone. Cacheux farms only a few hectares here, working traditionally and quietly while flashier neighbors get the headlines. 2014 was a classic, fresh, precise vintage in the Cote de Nuits, elegant rather than opulent, and at a decade-plus it has begun to trade primary fruit for the savory, forest-floor complexity that is the whole point of aged red Burgundy. Give it time in the glass and it keeps unfolding.













