Domaine Alary, Cairanne Blanc "La Font d'Estevenas", 2023
Ten generations of the Alary family have farmed in Cairanne since 1692. Denis and Jean-Etienne Alary now manage 30 hectares, certified organic since 2009. The white La Font d'Estevenas (name slightly changed in 2014 for appellation compliance) is 50% Clairette, 40% Roussanne, 10% Grenache Blanc—half fermented in demi-muids, half in stainless steel. Their Syrah parcel, planted in 1959, was reputedly the first Syrah block in the southern Rhône outside Châteauneuf-du-Pape. Cairanne achieved cru status in 2016. A white from one of the appellation's founding families.
Domaine Alary, Cairanne Blanc "La Font d'Estevenas", 2023
Ten generations of the Alary family have farmed in Cairanne since 1692. Denis and Jean-Etienne Alary now manage 30 hectares, certified organic since 2009. The white La Font d'Estevenas (name slightly changed in 2014 for appellation compliance) is 50% Clairette, 40% Roussanne, 10% Grenache Blanc—half fermented in demi-muids, half in stainless steel. Their Syrah parcel, planted in 1959, was reputedly the first Syrah block in the southern Rhône outside Châteauneuf-du-Pape. Cairanne achieved cru status in 2016. A white from one of the appellation's founding families.
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Ten generations of the Alary family have farmed in Cairanne since 1692. Denis and Jean-Etienne Alary now manage 30 hectares, certified organic since 2009. The white La Font d'Estevenas (name slightly changed in 2014 for appellation compliance) is 50% Clairette, 40% Roussanne, 10% Grenache Blanc—half fermented in demi-muids, half in stainless steel. Their Syrah parcel, planted in 1959, was reputedly the first Syrah block in the southern Rhône outside Châteauneuf-du-Pape. Cairanne achieved cru status in 2016. A white from one of the appellation's founding families.
