Fine Disregard, Mataro Pato Vineyard, 2018
Mataro is the old California name for Mourvedre, and the Pato Vineyard grows it in pure, beach-like sand near the California Delta — from centenarian vines planted before Prohibition. Fine Disregard, the minimalist project of Mike Schieffelin and Kara Marden, works these ancient vines with native-yeast ferments and neutral vessels, letting the site's savory character lead. The sandy soils and old vines give a wine of real textural density and grip. Decant it and pair it with something off the grill.
Original: $39.99
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$14.00Fine Disregard, Mataro Pato Vineyard, 2018
Mataro is the old California name for Mourvedre, and the Pato Vineyard grows it in pure, beach-like sand near the California Delta — from centenarian vines planted before Prohibition. Fine Disregard, the minimalist project of Mike Schieffelin and Kara Marden, works these ancient vines with native-yeast ferments and neutral vessels, letting the site's savory character lead. The sandy soils and old vines give a wine of real textural density and grip. Decant it and pair it with something off the grill.
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Mataro is the old California name for Mourvedre, and the Pato Vineyard grows it in pure, beach-like sand near the California Delta — from centenarian vines planted before Prohibition. Fine Disregard, the minimalist project of Mike Schieffelin and Kara Marden, works these ancient vines with native-yeast ferments and neutral vessels, letting the site's savory character lead. The sandy soils and old vines give a wine of real textural density and grip. Decant it and pair it with something off the grill.
