Kapistoni, Danakharuli, 2022
Kapistoni’s 2022 Danakharuli is a rare glimpse into Georgia’s deep native grape history—light on its feet but packed with character and soul.
This indigenous variety is naturally aromatic and fresh, and in Kapistoni’s hands, it shines with tart red cherries, black tea, forest herbs, and a gentle earthy undertone. It’s medium-bodied and lively, with fine tannins and bright acidity that make it super food-friendly and beautifully drinkable. Naturally made with minimal intervention, it offers a pure, transparent expression of terroir.
It’s a perfect red for fans of wines like Pineau d’Aunis, Schiava, or Poulsard—wines that whisper rather than shout, but leave a lasting impression.
Perfect for: grilled vegetables, roast poultry, hard cheeses, or just sipping something soulful and rare with great conversation.
Original: $39.99
-65%$39.99
$14.00Kapistoni, Danakharuli, 2022
Kapistoni’s 2022 Danakharuli is a rare glimpse into Georgia’s deep native grape history—light on its feet but packed with character and soul.
This indigenous variety is naturally aromatic and fresh, and in Kapistoni’s hands, it shines with tart red cherries, black tea, forest herbs, and a gentle earthy undertone. It’s medium-bodied and lively, with fine tannins and bright acidity that make it super food-friendly and beautifully drinkable. Naturally made with minimal intervention, it offers a pure, transparent expression of terroir.
It’s a perfect red for fans of wines like Pineau d’Aunis, Schiava, or Poulsard—wines that whisper rather than shout, but leave a lasting impression.
Perfect for: grilled vegetables, roast poultry, hard cheeses, or just sipping something soulful and rare with great conversation.
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Description
Kapistoni’s 2022 Danakharuli is a rare glimpse into Georgia’s deep native grape history—light on its feet but packed with character and soul.
This indigenous variety is naturally aromatic and fresh, and in Kapistoni’s hands, it shines with tart red cherries, black tea, forest herbs, and a gentle earthy undertone. It’s medium-bodied and lively, with fine tannins and bright acidity that make it super food-friendly and beautifully drinkable. Naturally made with minimal intervention, it offers a pure, transparent expression of terroir.
It’s a perfect red for fans of wines like Pineau d’Aunis, Schiava, or Poulsard—wines that whisper rather than shout, but leave a lasting impression.
Perfect for: grilled vegetables, roast poultry, hard cheeses, or just sipping something soulful and rare with great conversation.
