Paolo Bea, Sagrantino di Montefalco Secco "Vigneto Cerrete", 2019
Monumental Sagrantino from Montefalco's highest-altitude vineyard—45 days on skins, nearly 4 years in large Slavonian oak, only 3,933 bottles made. The Bea family has been documented in Montefalco since 1500; Paolo began commercial bottling in 1980 and his sons now continue. A founding member of Vini Veri, the estate refuses even copper sulfate in the vineyards. Unfiltered, unfined, minimal sulfur—pure, powerful, built for decades.
Paolo Bea, Sagrantino di Montefalco Secco "Vigneto Cerrete", 2019
Monumental Sagrantino from Montefalco's highest-altitude vineyard—45 days on skins, nearly 4 years in large Slavonian oak, only 3,933 bottles made. The Bea family has been documented in Montefalco since 1500; Paolo began commercial bottling in 1980 and his sons now continue. A founding member of Vini Veri, the estate refuses even copper sulfate in the vineyards. Unfiltered, unfined, minimal sulfur—pure, powerful, built for decades.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Monumental Sagrantino from Montefalco's highest-altitude vineyard—45 days on skins, nearly 4 years in large Slavonian oak, only 3,933 bottles made. The Bea family has been documented in Montefalco since 1500; Paolo began commercial bottling in 1980 and his sons now continue. A founding member of Vini Veri, the estate refuses even copper sulfate in the vineyards. Unfiltered, unfined, minimal sulfur—pure, powerful, built for decades.
