Te Mata, Estate Hawkes Bay Sauvignon Blanc, 2025 (375ml)
Not all New Zealand Sauvignon Blanc reads from the same script. Skip the loud, grassy Marlborough style for a moment: this comes from Hawke's Bay, where a warmer climate and free-draining soils push the fruit riper and the texture rounder. Te Mata sources it entirely from its own estate vineyards and ferments in steel to keep it fresh and unadorned. Expect ripe tropical fruit with a signature flinty streak, all held together by crisp acidity. It's a smart, food-friendly alternative for anyone who thinks they've got Kiwi Sauvignon figured out.
Original: $15.99
-65%$15.99
$5.60Te Mata, Estate Hawkes Bay Sauvignon Blanc, 2025 (375ml)
Not all New Zealand Sauvignon Blanc reads from the same script. Skip the loud, grassy Marlborough style for a moment: this comes from Hawke's Bay, where a warmer climate and free-draining soils push the fruit riper and the texture rounder. Te Mata sources it entirely from its own estate vineyards and ferments in steel to keep it fresh and unadorned. Expect ripe tropical fruit with a signature flinty streak, all held together by crisp acidity. It's a smart, food-friendly alternative for anyone who thinks they've got Kiwi Sauvignon figured out.
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Description
Not all New Zealand Sauvignon Blanc reads from the same script. Skip the loud, grassy Marlborough style for a moment: this comes from Hawke's Bay, where a warmer climate and free-draining soils push the fruit riper and the texture rounder. Te Mata sources it entirely from its own estate vineyards and ferments in steel to keep it fresh and unadorned. Expect ripe tropical fruit with a signature flinty streak, all held together by crisp acidity. It's a smart, food-friendly alternative for anyone who thinks they've got Kiwi Sauvignon figured out.
