Bisol, Prosecco Brut DOC "Jeio", NV
Bisol is one of the historic names of Prosecco, a family that has farmed the hills of Valdobbiadene for generations. Jeio is their more approachable, everyday line, named for the nickname of a key family ancestor, and it's a reliably crisp, bright glass of bubbles. Made from hand-picked Glera, it delivers exactly what you want from Prosecco: fresh orchard-fruit aromatics, delicate bubbles, and a clean, dry finish that never gets sweet or heavy. It's the kind of bottle to keep on hand for spritzes, brunches, and easy weeknight celebrations.
Original: $17.99
-65%$17.99
$6.30Bisol, Prosecco Brut DOC "Jeio", NV
Bisol is one of the historic names of Prosecco, a family that has farmed the hills of Valdobbiadene for generations. Jeio is their more approachable, everyday line, named for the nickname of a key family ancestor, and it's a reliably crisp, bright glass of bubbles. Made from hand-picked Glera, it delivers exactly what you want from Prosecco: fresh orchard-fruit aromatics, delicate bubbles, and a clean, dry finish that never gets sweet or heavy. It's the kind of bottle to keep on hand for spritzes, brunches, and easy weeknight celebrations.
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Description
Bisol is one of the historic names of Prosecco, a family that has farmed the hills of Valdobbiadene for generations. Jeio is their more approachable, everyday line, named for the nickname of a key family ancestor, and it's a reliably crisp, bright glass of bubbles. Made from hand-picked Glera, it delivers exactly what you want from Prosecco: fresh orchard-fruit aromatics, delicate bubbles, and a clean, dry finish that never gets sweet or heavy. It's the kind of bottle to keep on hand for spritzes, brunches, and easy weeknight celebrations.
